Pattie and Mark’s story began at the University of Minnesota in 1985. They married and started a family while dreaming of becoming orchard farmers. From a tandem bicycle trip through Europe with their 2-year-old daughter, their vision of an orchard morphed into a vineyard. They moved to Oregon in 2005 to chase their vineyard dream. Within months, they discovered a picturesque 107-acre farm in the Eola-Amity Hills and transformed it into a flourishing vineyard. Their passion was bolstered by viticulture classes at Chemeketa Community College and Pattie’s invaluable internship at Bethel Heights Vineyard. Amid forests and streams, the reality of Björnson Vineyard lives as they craft award-winning wines including Pinot Noir, Chardonnay, Gamay Noir, Pinot Blanc, blending their love for nature with their expertise. Björnson is the first and only vineyard in the Western Hemisphere to grow and produce the ancient variety Gouais Blanc. What started as a casual conversation about life goals in the ‘80s evolved into a legacy of fine wines and a testament to their shared dreams.