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Experience More Connections

This legendary jam-filled shortcake pastry is the oldest known cake in the world.
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A gastronomic tradition dating as far back as 1248, La Chaîne des Rôtisseurs ("The Royal Guild of Goose Roasters") has come a long way from roasting geese.
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Learn how to make our Cruise Manager’s favorite bacalahau à brás.
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