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Begin with a sophisticated and stylish setting. Toss in a cheerful atmosphere. Add our sumptuous cuisine, wonderful regional wines and attentive service; then sprinkle in gorgeous views. The result — an outstanding dining experience. Our expert chefs create culinary masterpieces that highlight regional cultures and traditions. Guests aboard the AmaCerto, AmaReina, AmaSonata, AmaPrima, AmaVerde and AmaBella may choose from multiple dining venues.
Gold-Medal Dining
Gold-Medal Dining Primus Perchtold, AmaWaterways' Executive Chef and winner of three gold medals at the European Championship of Culinary Art in Nuremberg, designs exquisite menus for our passengers’ enjoyment in Europe.
La Chaine des Rotisseurs
La Chaine des Rotisseurs AmaWaterways is proud to be the only river cruise line invited to join one of the world’s most prestigious culinary organisations founded in 1950 in Paris. Every AmaWaterways vessel cruising in Europe is an official member of La Chaine des Rotisseurs. Membership is considered an achievement of world-class culinary acumen.
A Variety of Dining Venues
A Variety of Dining Venues As AmaWaterways continues to design new ships, unique dining experiences are a major emphasis. Guests aboard the AmaCerto, AmaVerde and AmaBella may choose from multiple dining venues, including a Main Restaurant and an intimate chef’s table restaurant with a tasting menu.
The food is fabulous. Each dinner offered selections from the culture we were visiting that day. The serving staff was friendly, courteous, and most efficient.
An Array of Dining Options
An Array of Dining Options Early Risers enjoy breakfast in the Main lounge while a full buffet breakfast with made-to-order specialties, accompanied by freshly-baked breads and pastries is served from 7am daily. At lunch, you’ll find an enticing buffet laden with fresh salads, pasta dishes, hot entrees, and desserts, as well as meals to order from the menu; a light lunch option is also available in the Main Lounge. In the afternoon, stop by the Main Lounge for tea or complimentary espresso, as well as sandwiches, pastries and cookies. Dinner is a multi-course affair, accompanied by free-flowing wines and beer.
Wine, beer, and more wine
Wine, beer, and more wine Every lunch and dinner on board includes free-flowing regional wines as well as complimentary beer and soft drinks. In Europe, complimentary sparkling wine is also served with breakfast. Bottled water, specialty teas and coffees are always available free of charge.
Limited Edition Tours
Limited Edition Tours These specially-crafted guided walking tours provide a delectable “taste” of Europe in select destinations. Tours include visits to cooking schools, stops at culinary specialty shops, chocolatiers and charcuteries and perhaps a bistro or biergarten and more.